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Posts Tagged ‘Zinfandel’

  • 2011 Carlisle Zinfandel Saitone Ranch – USA, California, Sonoma County, Russian River Valley (9/3/2018)
    WIML90

    Tasted non blind. Opened and served immediately. Followed over about 2 hours.

    Garnet to dark garnet color in the glass, clear looking throughout. Soft nose of mixed red berries. Simple flavors of red berries, raspberries and maybe a hint of strawberry. Medium acidity, medium tannin, medium to full bodied. Drink now. (90 points)

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  • 2012 Saxum Paderewski Vineyard – USA, California, Central Coast, Paso Robles (9/1/2018)
    WIML93

    Tasted non blind.

    Garnet color in the glass, clear looking throughout. Nose of flowers, butterscotch and mixed dark fruits. Flavors of berries, raspberries and cherries. Medium acidity, medium tannin, full bodied. Drink over the short term. (93 points)

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  • 2011 A. Rafanelli Zinfandel – USA, California, Sonoma County, Dry Creek Valley (7/11/2018)
    WIML92

    Tasted non blind. Opened and served immediately. Followed over about 3 hours.

    Dark garnet color in the glass, clear looking throughout. Nose of thatch, black berries and plums. Flavors of black raspberries, black berries and black cherries. Medium acidity, medium tannin, medium to full bodied. Drink over the short term. (92 points)

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  • 2011 Carlisle Zinfandel Carlisle Vineyard – USA, California, Sonoma County, Russian River Valley (7/4/2018)
    WIML92

    Tasted non blind. Opened and served immediately. Followed over about 90 minutes.

    Dark garnet to purple color in the glass, clear looking throughout. Nose of melted black licorice, soapstone, Kirsch and white pepper. Flavors of black cherries, raspberries, plum and earth. Medium acidity, medium tannin, full bodied. Drink over the short to medium term. (92 points)

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  • 2014 Saxum Paderewski Vineyard – USA, California, Central Coast, Paso Robles Willow Creek District (6/8/2018)
    WIML94

    Tasted non blind.

    Dark garnet to purple color in the glass, clear looking throughout. Nose of aspirin, saddle leather, currants and plums. Flavors of raspberries and black berries. Medium acidity, medium tannin, full bodied. Drink now with air or hold. (94 points)

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  • 2013 Dry Creek Vineyard Zinfandel Beeson Ranch – USA, California, Sonoma County, Dry Creek Valley (6/8/2018)
    WIML89

    Tasted non blind. Opened and served immediately.

    Dark garnet color in the glass, clear looking throughout. Nose of talc, blueberries and a hint of roasted meat. Flavors of black berries and a bit of Bing cherries. Medium acidity, medium tannin, medium to full bodied. Drink or hold. (89 points)

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  • 2011 A. Rafanelli Zinfandel – USA, California, Sonoma County, Dry Creek Valley (6/8/2018)
    WIML92

    Tasted non blind. Opened and served immediately.

    Dark garnet color in the glass, clear looking throughout. Nose of boysenberries and roasted meat. Nice flavors of black berries and black cherries. Medium acidity, medium tannin, full bodied. Drink or hold. (92 points)

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