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Posts Tagged ‘Texas’

  • 2017 The Triple D Winery Dolcetto – USA, Texas, Texas High Plains (9/24/2022)
    WIML90

    Tasted non blind.

    Nose of dishwater, strawberry and rhubarb. Flavors of red berries and strawberries. Medium acidity, medium tannin, full bodied. Drink now. (90 points)

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  • 2018 West Texas Farmhouse Vineyards Petite Sirah Farmhouse Vineyard – USA, Texas, Texas High Plains (9/23/2022)
    WIML90

    Tasted non blind.

    Dark garnet color in the glass, clear looking throughout. Nose of roasted meat, cocoa powder, white pepper and mixed black fruits. Flavors of black cherries, black raspberries and plums. Medium acidity, firm tannin, full bodied. Drink now with air or continue to hold. (90 points)

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2017 McPherson Cellars Les Copains Lost Draw Vineyards – USA, Texas (8/26/2022)
WIML90

Tasted non blind. Mourvedre, carignan, cinsault, counoise, syrah.

Garnet to dark garnet color in the glass, clear looking throughout. Nose of flowers, spice box, mixed red fruits and white pepper. Flavors of red raspberries, red cherries and red plums. Medium acidity, medium to firm tannin, full bodied. Drink now with some air and into the medium term. (90 points)

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  • 2017 West Texas Farmhouse Vineyards Jack Knifed Reserve – USA, Texas, Texas High Plains (8/24/2022)
    WIML90

    Tasted non blind. GSM blend.

    Garnet color in the glass, clear looking throughout. Nose of fertilizer, flowers, cranberries and cherries. Flavors of raspberries, cranberries and cherries. Medium to tart acidity, medium to firm tannin, medium to full bodied. Drink over the short to perhaps medium term. (90 points)

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  • 2019 McPherson Cellars ifb – USA, Texas (8/22/2022)
    WIML90

    Tasted non blind. Field blend of Sangiovese, Montepulciano, Dolcetto and Alicante.

    Dark garnet color in the glass, clear looking throughout. Nose starts with a hint of eucalyptus followed by black cherries and a hint of Texas High Plains dust. Flavors of Bing cherries, red plums and red raspberries. Medium to tart acidity, drying tannin, full bodied. Drink with air over the short term or perhaps into the medium term. (90 points)

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  • 2017 West Texas Farmhouse Vineyards Proving Ground Farmhouse Vineyard – USA, Texas, Texas High Plains (8/19/2022)
    WIML90-91

    Tasted non blind. 60% Cabernet Sauvignon, 32% Merlot, 8% Petite Verdot.

    Garnet to dark garnet color in the glass, clear looking throughout. Nose of cherries, berries and raspberries. Flavors of cherries, raspberries and berries. Medium to tart acidity, medium to firm tannin, full bodied. Drink or hold. (90 points)

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  • 2017 McPherson Cellars Carignane – USA, Texas, Lubbock County (8/17/2022)
    WIML89

    Tasted non blind.

    Garnet to dark garnet color in the glass, fairly clear looking throughout. Nose of roasted meat, black berries and black pepper. Flavors of black raspberries, Bing cherries and black berries. Medium to tart acidity, drying tannin, full bodied. Drink now or over the next 3-4 years with some air to open first. (89 points)

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  • 2016 Farmhouse Vineyard Reserve GSM – USA, Texas, Texas High Plains (8/15/2022)
    WIML91

    Tasted non blind.

    Light garnet to garnet color in the glass, clear looking throughout. Nose of rose petals, cranberries, white pepper and a hint of earthy dustiness. Flavors of cranberries, cherries and berries. Tart acidity, medium to firm tannin, full bodied. Drink or hold. (91 points)

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  • 2019 McPherson Cellars Rosé of Sangiovese Reserve Sagmor Vineyards – USA, Texas, Texas High Plains (8/13/2022)
    WIML89

    Tasted non blind. Single vineyard rose of Sangiovese.

    Looks like translucent red rose petals in the glass, clear looking throughout. Nose of strawberry-Banana Whip and red raspberries. Seems a little hot on the nose. Flavors of red raspberries, red cherries and a little bit of strawberry. Light to medium acidity, medium body. Drink over the short term. (89 points)

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