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Posts Tagged ‘Saxum’

  • 2013 Saxum Cuvée Rocket Block James Berry Vineyard – USA, California, Central Coast, Paso Robles Willow Creek District (4/3/2021)
    WIML94

    Tasted non blind.

    Garnet to dark garnet color in the glass, clear looking throughout. Nose of black berries, black pepper and black currants. Flavors of black currants, black berries and dried plums. Medium acidity, medium tannin, full bodied. Drink with air or continue to hold. (94 points)

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  • 2011 Saxum Paderewski Vineyard – USA, California, Central Coast, Paso Robles (12/25/2020)
    WIML94

    Tasted non blind. Opened and served immediately. Followed over about two hours.

    Dark garnet to purple color in the glass, clear looking throughout. Nose of Kirsch, plum, black pepper, dark cocoa and black currants. Flavors of black currants, black raspberries, black berries, dark plums and black sweet cherries. Medium acidity, medium to slightly firm tannin, full bodied. Drink with air or continue to hold. I’d drink over the next 2-3 years myself. (94 points)

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  • 2014 Saxum Heart Stone Vineyard – USA, California, Central Coast, Paso Robles (2/22/2020)
    WIML94

    Tasted non blind.

    Dark garnet color in the glass, clear looking throughout. Nose of roasted meat, rose petals and black cherries. Flavors of black raspberries, cherries and plums. Medium acidity, firm tannin, full bodied. Drink with air or hold. (94 points)

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  • 2012 Saxum Heart Stone Vineyard – USA, California, Central Coast, Paso Robles (2/22/2020)
    WIML93

    Tasted non blind.

    Garnet to dark garnet color in the glass, clear looking throughout. Nose of raspberries, red berries, red cherries and a hint of smoke. Flavors of red raspberries, red cherries and red berries. Medium acidity, medium tannin, full bodied. Drink with air or hold. (93 points)

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  • 2010 Saxum Broken Stones – USA, California, Central Coast, Paso Robles (4/18/2020)
    WIML94

    Tasted non blind.

    Dark garnet to purple color in the glass, clear looking throughout. Nose of potpourri, cassis, plums and a hint of lavender. Rich flavors of black cherries, plums and black raspberries. Medium acidity, medium tannin, full bodied. Drink or hold. (94 points)

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  • 2013 Saxum Paderewski Vineyard – USA, California, Central Coast, Paso Robles (2/2/2020)
    WIML94

    Tasted non blind.

    Purple color in the glass, clear looking throughout. Nose of potpourri, berries and cherries. Rich flavors of berries, plums and cherries. Medium acidity, firm tannin, full bodied. Drink now with some air. (94 points)

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  • 2015 Saxum Terry Hoage Vineyard – USA, California, Central Coast, Paso Robles Willow Creek District (12/28/2019)
    WIML94

    Tasted blind.

    Dark garnet color in the glass, clear looking throughout. Nose of currants, roasted meat, pepper and plums. Flavors of red currants, red plums and red boysenberries. Medium acidity, medium to firm tannin, full bodied. Drink with air or continue to hold.

    My guess was this is the 2015 Saxum Terry Hoage Vineyard. (94 points)

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  • 2014 Saxum James Berry Vineyard – USA, California, Central Coast, Paso Robles Willow Creek District (11/29/2019)
    WIML94

    Tasted non blind.

    Purple color in the glass, clear looking throughout. Nose of dried plums, currants and mixed dark fruits. Flavors of dried plums, currants and golden raisins. Medium acidity, firm tannin, full bodied. Drink with air or continue to hold. (94 points)

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  • 2009 Saxum Paderewski Vineyard – USA, California, Central Coast, Paso Robles (12/4/2019)
    WIML93

    Tasted non blind. Opened and served immediately. Followed over about 2-3 hours.

    Dark garnet to purple color in the glass, clear looking throughout. Nose of roasted meat, potpourri, candied plums and black berries. Flavors of black currants, dried plums and black cherries. Medium acidity, firm tannin, full bodied. Drink with air or hold. (93 points)

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  • 2007 Saxum Bone Rock James Berry Vineyard – USA, California, Central Coast, Paso Robles (11/14/2019)
    WIML94

    Tasted non blind. Opened and served immediately. Followed over about 90 minutes.

    Dark purple to almost inky black color in the glass, clear looking as best as I could tell. Huge nose of currants, dried plums, dark chocolate covered cherries, black pepper, you name it. It’s in there. Rich flavors of juicy currants, black berries and dried plums. Medium acidity, medium to firm tannin, full bodied plus some if possible. Drink now with some air or continue to hold. Wowzer. Massive. (94 points)

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