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Posts Tagged ‘Oregon’

  • 2011 Beaux Frères Pinot Noir Beaux Frères Vineyard – USA, Oregon, Willamette Valley, Ribbon Ridge (10/27/2018)
    WIMLNR (forgot)

    Tasted double blind.

    Light garnet to garnet color in the glass, fairly clear looking. Nose of red hills dust, iron and berries. Flavors of red berries, raspberries and a hint of red cherries. Medium to bright acidity, medium to firm tannin, medium to full bodied. Drink or hold.

    My guess was this is a 2011 Oregon Pinot Noir. Unknown producer.

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  • 2014 Penner-Ash Pinot Noir Cellar Crawl Pack Hyland Vineyard – USA, Oregon, Willamette Valley, McMinnville (10/20/2018)
    WIML91

    Tasted non blind. Tasted as part of the 2014 Hyland Vineyard Cellar Crawl.

    Garnet color in the glass, clear looking throughout. Nose of blueberries, red berries and cherries. Flavors of raspberries, strawberries and red berries. Medium to bright acidity, medium to firm tannin, full bodied. Drink or hold.

    2 of 3 in this flight in my opinion. (91 points)

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  • 2014 Cristom Pinot Noir Cellar Crawl Pack Hyland Vineyard – USA, Oregon, Willamette Valley, McMinnville (10/20/2018)
    WIML92

    Tasted non blind. Tasted as part of the 2014 Hyland Vineyard Cellar Crawl.

    Garnet color in the glass, clear looking throughout. Hint of barnyard up front followed by thatch, cherries and berries. Flavors of cherries, berries and raspberries. Medium to bright acidity, medium to firm tannin, full bodied. Drink or hold.

    1 of 3 of this flight in my opinion. (92 points)

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  • 2014 Soléna Pinot Noir Cellar Crawl Pack Hyland Vineyard – USA, Oregon, Willamette Valley, McMinnville (10/20/2018)
    WIML90

    Tasted non blind. Tasted as part of the 2014 Hyland Vineyard Cellar Crawl.

    Garnet color in the glass, clear looking throughout. Nose of red cherries, red berries and a bit of rose petals. Flavors of tangy red cherries and red berries. Bright acidity, medium tannin, medium to full bodied. Drink or hold.

    3 of 3 in this flight for me. (90 points)

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  • 2011 Soter Brut Rosé – USA, Oregon, Yamhill County (10/20/2018)
    WIML92

    Tasted non blind.

    Rose color in the glass, clear looking throughout with tiny, steady beading. Nose of cherries, raspberries and flowers. Flavors of cherries, raspberries and red berries. Bright acidity, full bodied. Drink or hold. (92 points)

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  • 2006 Evesham Wood Pinot Noir Le Puits Sec – USA, Oregon, Willamette Valley, Eola – Amity Hills (10/20/2018)
    WIML93

    Tasted non blind.

    Garnet to dark garnet color in the glass, clear looking throughout. Nose of potpourri, leather, plums and berries. Flavors of plums, berries and cherries. Medium acidity, medium tannin, full bodied. Drink or hold. I’d lean towards drinking now. In a really good place right now. (93 points)

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  • 2005 J. K. Carriere Pinot Noir Shea Vineyard – USA, Oregon, Willamette Valley (9/8/2018)
    WIML92

    Tasted non blind. Followed over about two hours.

    Garnet to dark garnet color in the glass, clear looking throughout. Nose of black cherries, black berries and a hint of thatch. Flavors of black berries, black cherries and a bit of black raspberry. Medium acidity, medium tannin, full bodied. Drink now. (92 points)

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