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Posts Tagged ‘Bouchard’

  • 2005 Bouchard Père et Fils Vosne-Romanée – France, Burgundy, Côte de Nuits, Vosne-Romanée (11/12/2019)
    WIML92

    Tasted non blind. Opened and served immediately. Followed over about 90 minutes.

    Garnet to dark garnet color in the glass, clear looking throughout. Nose of potpourri, black cherries and black berries. Flavors of tangy boysenberries, cherries and raspberries. Tart acidity, medium tannin, full bodied. Drink now. (92 points)

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  • 2005 Bouchard Père et Fils Pommard 1er Cru – France, Burgundy, Côte de Beaune, Pommard 1er Cru (10/5/2019)
    WIML93

    Tasted non blind. Opened and served immediately. Followed over about 3-4 hours.

    Garnet color in the glass, clear looking throughout. Beautiful nose of cigar box, rose petals, smoke and black cherries. Lovely palate of black cherries, black raspberries and plums. Bright acidity, medium tannin, full bodied. Drink or hold. I’d lean towards drink. In a beautiful place right now. (93 points)

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  • 2005 Bouchard Père et Fils Beaune 1er Cru Clos St. Landry – France, Burgundy, Côte de Beaune, Beaune 1er Cru (1/29/2017)
    WIML90

    Tasted non blind.

    Light yellow to yellow color in the glass, clear looking throughout. Nose of waxed pears, Windex and wet stones. Flavors of yellow pears and a bit of minerals. Medium acidity, medium to full bodied. Drink now. (90 points)

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  • 2010 Bouchard Père et Fils Pommard – France, Burgundy, Côte de Beaune, Pommard (1/16/2017)
    WIML90

    Tasted non blind.

    Light garnet color in the glass, clear looking throughout. Light nose of florals, mixed berries and wet stones. Flavors of Bing cherries, red berries and minerals. Medium to bright acidity, medium tannin, full bodied. Drink with air or hold. (90 points)

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  • 2005 Bouchard Père et Fils Vosne-Romanée – France, Burgundy, Côte de Nuits, Vosne-Romanée (12/12/2015)
    WIML92

    Tasted non blind.

    Garnet to dark garnet color in the glass, clear looking throughout. Nose of lavender, berries and cherries. Flavors of raspberries, berries and cherries. Medium acidity, medium tannin, medium to full bodied. Drink or hold. (92 points)

Posted from CellarTracker

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Posted from CellarTracker

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